Duang’s Porridge & Congee Breakfast
Saturday 10:00am – preceding The Golden Spurtle at 11:00am Join us for a cross-cultural breakfast celebrating the humble but mighty bowl. Western Porridge — rolled oats with all the trimmings: yoghurt, fresh fruit, nuts, and non-dairy yoghurt for vegans. (Contains gluten) Vegetarian Congee — a rice and mung bean base with tofu and all good […]
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